Green Tomato Pickle
A traditional Green Tomato Pickle made the old-fashioned way, with green tomatoes and onions slowly cooked in vinegar and gently flavoured with curry and mustard. The result is a delicious balance of sweet, tangy, and savoury flavours with a subtle hint of spice.
Wonderfully versatile, this pickle is perfect served alongside cold meats and cheese, added to ploughman's lunches, or generously spread on sandwiches and burgers. It pairs particularly well with a sharp cheddar, ham, roast beef, or leftover roast meats.
A true pantry staple that transforms simple meals into something special.
Ingredients
- Green Tomato
- Onion
- Salt
- Vinegar
- Sugar
- Curry
- Mustard
- Cornflour