Piccalilli
A traditional old-fashioned Piccalilli packed with generous pieces of cauliflower, cucumber, beans, carrots, celery, and onion in a rich, tangy mustard sauce. Made using a classic recipe and slow-cooked in small batches, this pickle delivers the perfect balance of crunch, sweetness, and gentle spice.
A favourite accompaniment to cold meats, ham, roast beef, and ploughman's lunches, Piccalilli also pairs beautifully with sharp cheddar and other aged cheeses. Whether served alongside a family barbecue, added to a sandwich, or enjoyed as part of a grazing platter, this classic pickle brings flavour and tradition to every meal.
With its vibrant golden colour and chunky vegetables, it's a timeless pantry staple that has been loved for generations.
Ingredients
- Cauliflower
- Cucumber
- Beans
- Onion
- Carrots
- Celery
- Salt
- Sugar
- Mustard
- Turmeric
- Ginger
- Chilli
- Vinegar
- Cornflour
Available in 300ml, 375ml, and 565ml jars.
The 555ml jar is perfect for families and piccalilli lovers!