Beetroot Relish
Made with beautiful ruby-red beetroot, crisp apple, and onion, this traditional relish is slowly cooked to create the perfect balance of sweet, tangy, and savoury flavours.
The natural earthiness of beetroot is beautifully complemented by the sweetness of apple and the gentle acidity of vinegar, resulting in a relish that's as versatile as it is delicious.
Perfect piled onto hamburgers, served alongside roast lamb, or paired with cold cuts and cheese on a grazing platter. It also adds a wonderful burst of flavour to sandwiches, wraps, and homemade sausage rolls.
A pantry staple that brings colour and flavour to every meal.
Ingredients
- Beetroot
- Onion
- Apple
- Vinegar
- Sugar
- Lemon
- Salt